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The classic Gimlet recipe is a mixture of gin and Rose's Lime Juice, which is a sweetened and preserved lime cordial. Though I opt for...

Despite sometimes being branded (wrongfully) as too sweet, when made correctly the Whiskey Sour stands in the pantheon of all-time great...

Vodka, despite being one of the most popular spirits in the world, doesn't have many classic cocktails to it's name, outside of...

I've just put up a new page for another crucial pillar of classic cocktails, the Negroni, which is the stated all-time favorite of many...

It's really been bugging me that there wasn't Margarita page on the site yet. Now, finally I can say there is. In addition to my recipe...

The Hot Buttered Rum is a tricky drink to get right. If you miss the mark, it’s a big greasy disappointment, which is how my first...

The Claridge is one of my favorite Martini variations. It uses two fruit liqueurs, which might seem but a little strange but is...

Full disclosure, the Martinez recipe is already listed on the Martini page under variations. But now it has a page all it's own, and...

I snuck in two more recipes that are perfect for Valentine's Day, both are personal creations of mine and in a very similar ballpark. ...

All alcoholic beverages begin with fermentation, wherein yeast eats sugar and turns it into booze. Yay! Of course, it's not as neat and...